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Passionfruit & Mango Cheesecake (16 Portions)

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Passionfruit & Mango Cheesecake (16 Portions)

Code RCC152


The soft textured cheesecake sits on a biscuit base and its topping of slices of mango and passionfruit glaze make this cheesecake a tasty tropical delight.


Biscuit crumb base-wheat flour, sugar, vegetable oil, wheat bran, high fructose syrup, salt, raising agent [341,500] emulsifier [300 (soy lecithin)], eggs, flour, butter, sugar, cheese, passionfruit pulp, cream cheese, gelatine, sliced mango, cream.


Contains Gluten, dairy & dairy products, egg, egg products & soy.


Disclaimer: Regine’s Patisserie endeavours to ensure that the information on this website is current. Sometimes, changes are made to ingredients that Regine’s Patisserie uses. You must always check the nutritional, ingredients and allergen information of the ingredients. You will appreciate that Regine’s Patisserie accepts no responsibility for any loss or injury suffered by the person relying on information provided on this website which differs from the information on the ingredients of our product.

Opening Hours:

Mon - Fri 8AM - 4PM | Sat & Sun Closed