Loading slideshow
Green Teacake

Click to enlarge

Green Teacake

Code RG31


Our Green Tea Cake is a delicately moist, light and fluffy flavoured sponge cake, decorated with cream, white chocolate ganache and glace cherries. A delicious work of art.


Sponge (Plain flour, egg, water, emulsifier, sugar, baking powder, glycerine), eggs, white chocolate, dark chocolate, green tea, cream, water, sugar, mock cream, icing sugar, water, gelatine, colouring c320, vegetable oil, glace cherries.


Gluten, dairy and dairy products, gluten, egg and egg products, soy.


Disclaimer: Regine’s Patisserie endeavours to ensure that the information on this website is current. Sometimes, changes are made to ingredients that Regine’s Patisserie uses. You must always check the nutritional, ingredients and allergen information of the ingredients. You will appreciate that Regine’s Patisserie accepts no responsibility for any loss or injury suffered by the person relying on information provided on this website which differs from the information on the ingredients of our product.

Opening Hours:

Mon - Fri 8AM - 4PM | Sat & Sun Closed